1. Work flow:

Put cardboard into carton holder (manually) -- Bottom preforming -- Bottom heating and sealing -- Ultrasonic capping (Optional) -- Filling -- Top preforming -- Top heating and sealing -- Date printing -- Finished product

The whole process is controlled by PLC, and only need one person to operate.

2. Suitable for filling:

Various kinds of sauce, wine, spices, cleaning solution, liquid chemical product, etc

3. Technical parameter:

1. Capacity: 250--1000ml (can be filled by one machine)
2. Output: 1800-2500 cartons/hour
3. Packing material: Cardboard carton / aluminium foil carton
4. Shelf life: Depend on different product and different process
5. Capping: With capping (Optional)
6. Filling temperature: Hot filling: 88-92 degC / cold filling: 2-50 degC
7. Overall power: 25KW (three phases of electricity)
8. Compressed air pressure: 1.0-1.4 Mpa, Flow rate: 1.4-2M3/min, without oil, water and dust
9. Cooling water: Flow volume: No less than 40L/ min Temperature: No higher than 30 degC
10. Size: (L*W*H): 3.7m*1.6m*2.8m
11. Net Weight: 3500kg
12. Installation requirement: Any smooth floor, such as cement, floor tile, plastic ground, etc. Do not need to make angle.